If I told you that one out of every two people you know is going to be murdered or killed before their time, would you consider that a national epidemic? What if all you had to do to prevent these deaths was get the people you know to eat differently?
The National Academy of Sciences (NAS) reports that one in two people will die of heart disease and one in three from cancer, and that these deaths are preventable because they are diet and lifestyle related. Similarly, the American Medical Association (AMA) has published that 85% of all major diseases—including diabetes, heart disease, stroke, cancer, high blood pressure, obesity, osteoporosis, liver disease, etc.—are diet related. Before we look at what we should eat, let’s keep in mind that we are In today’s world of medicine monopoly, scientific proof comes under the titles of who wants it most and how much can you pay for it. Scientists findings are based upon who is signing their pay-check, rather than on truly scientific verifiable fact. In the United States, the animal food and junk food industries financially support and influence most nutritional research in major universities and institutions. Over the last 50 years, the largest contributors to Harvard for nutritional research have been the sugar, meat and dairy industries (such as just to name a few). The American Society of Clinical Nutrition who publishes the American Journal of Clinical Nutrition, is supported by Hello? Do we have a conflict of interest here? Industrial food giants control diet recommendations in the United States. The Schools and advertisements teach that meat and dairy foods are essential for wellness. This is the result of billions of dollars spent to influence public
opinion, public information, and public curriculum.
Big industry is driven by economics, not science.
We are being brainwashed by the advertising that we see every minute of every day. We are being told how to eat, how to live, what to buy, etc. People’s lives are being destroyed. The results of eating highly refined, processed foods that lack essential nutrients has made the most technologically advanced and wealthy countries in the world suffer from all forms of malnutrition and degenerative diseases. Former Surgeon General C. Everett Koop said the following concerning the American diet: “Your choice of diet can influence your long-term health prospects more than any other action you might take.”
Today’s highly commercialized greedy corporate machine PROFITS TWICE by creating an unhealthy population feeding them junk foods and then treating them with pharmaceuticals!
Here’s the rub: The establishment convinces the public that it doesn’t matter what they eat. Any processed, denatured, devitalized, chemical-filled food will meet the body’s needs as long as we take vitamins, minerals, antacids, allergy remedies, and other drugs. That’s crazy The reality is that true health and wellbeing can only be achieved by living in accordance with the innate dictates of our human physiology. Living healthfully means observing our natural mandate. The body is fully self-operating and self-sufficient if its needs are met. Basically, these needs are pure water and fresh air, foods to which we are biologically adapted, adequate rest & sleep, physical exercise, sunlight, recreation & play, love, and self-mastery.
Your Health Destiny is in Your Hands:
The Causes of Disease are Within Your Control
The real cause of most degenerative diseases is the lack of nutrients and the presence of toxic substances in our modern food.
There is no known cure for even the common cold. The immune system is literally our only defence against disease but it is ineffective if it does not have ammunition; and the ammunition the immune system needs is proper nutrition.
Our immune system is stronger than any medicine will ever be. The immune system prevents and cures disease and illnesses; it is not surprising that most degenerative disease is caused by failure of the immune system. This happens through poor diet and nutrition and basically not looking after yourself. Disease and illness are the result of many years of malnutrition. It is estimated that 90% of Americans are malnourished to some degree. This is not from the lack of food, but from the lack of nutrition in our food.
In other words, ‘WE ARE NUTRITIONALLY STARVED’.
This is seen all around the world with the rise of the disease epidemic. The rise in degenerative disease rates is directly proportional to the decline of the quality of our foods Almost all types of disease and health problems are the direct result of not eating the right food and balancing out your body Eating the wrong food is now being cited as the number one cause for illnesses and degenerative diseases. Eventually, the immune system can no longer fight, and a degenerative disease begins to grow. It is only in recent years, that degenerative diseases such as Diabetes, Cancer, Heart Disease, Cholesterol and many others have begun to multiply in amazing numbers